Food and Catering Equipment
Holding cabinets - Henny Penny HHC900 PT-V - Passthrough split-door holding cabinet - Catering




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Description
Henny Penny heated holding cabinets are designed to keep hot foods safe and appetising prior to serving. The 900 series holding cabinets were developed to hold large quantities of pressure-fried chicken for long periods of time without sacrificing freshness or presentation. The key is even heating and constant circulation. Dual fans and ventilated side racks allow hot, moist air to circulate evenly throughout the cabinet. This helps keep practically any menu item hot and tasty until serving, and translates into higher food quality with less waste throughout the day. Henny Penny holding cabinets also improve equipment and labour utilization. With proper holding capability, foodservice operators can cook in quantity before peak periods and stock service cases directly from the holding cabinet.
The HHC 900 is a full size, high volume, mobile heated holding cabinet with dual doors and a single control panel. Available Count Down Timer control lets you program individual holding times for different items. High visibility time-remaining display and timer alert signal lets employees monitor holding while accomplishing other tasks. Fully insulated cabinet and tight sealing doors help you enjoy the benefits of high quality holding while using very little energy. Many operators see a net reduction in overall kitchen energy costs.Partial pan removal, self-closing doors and magnetic closures contribute to convenient work flow and energy savings.
Features:
Specifications:
Dimensions: 628W x 806D x 1810H mm
Power: Single-phase
RENT-TRY -BUY this item through Silverchef (tap)
Feel free to visit our showroom at or call us on Ph: .
Delivers To ACT, NSW, NT, QLD, SA, TAS, VIC, WA
Website :
The HHC 900 is a full size, high volume, mobile heated holding cabinet with dual doors and a single control panel. Available Count Down Timer control lets you program individual holding times for different items. High visibility time-remaining display and timer alert signal lets employees monitor holding while accomplishing other tasks. Fully insulated cabinet and tight sealing doors help you enjoy the benefits of high quality holding while using very little energy. Many operators see a net reduction in overall kitchen energy costs.Partial pan removal, self-closing doors and magnetic closures contribute to convenient work flow and energy savings.
Features:
- Constant digital temperature display
- Separate operating time and temperature set points
- Timer alert signal
- Food probe calibration
- Electro-mechanical controls feature thermostat heat control, dial thermometer, ON/OFF and cycle temperature light
- Dual heavy-duty blower motors
- Ventilated side racks
- Fully insulated doors, sidewalls and control module
- Full perimeter door gasket
- Partial pan removal for convenient loading and unloading
- Self-closing, lift-off doors stay open past 90 degrees
- Magnetic door latch and heavy-duty plated hinges
- Removable air ducts for easy cleaning
- Stainless steel construction for easy cleaning and long life
- 4 castors (127 mm), 2 locking
- Operating temperature of 71°–99°C
- Choice of glass or solid doors
- Optional Count Down Timer control (HHC 900 PT-V-CDT) features 13 independent programmable timers with single switch start/stop/abort, manual override and power-out memory
Specifications:
Dimensions: 628W x 806D x 1810H mm
Power: Single-phase
RENT-TRY -BUY this item through Silverchef (tap)
Feel free to visit our showroom at or call us on Ph: .
Delivers To ACT, NSW, NT, QLD, SA, TAS, VIC, WA
Website :
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